2013 On Food Archive Stories

Two Colorado-based authors have made it their business to help us find sources for Colorado cuisine.Denver-based professional chef and sommelier Michele Morris has written “Tasting Colorado: Favorite Recipes from the Centennial State,” a book loaded with recipes from some of Colorado’s finest restaurants, lodges, gu

Kathy Anderson and Stephanie Van Iwaarden are the Crazy Good Personal Chefs, a cooking team that specializes in customized cooking classes and dinner parties in customers’ homes.I was introduced to them at one of their crazy good cooking classes at Chefs Outlet Store. The topic was winter soups, and I picked up much more than a great

Just because the holiday party season is over doesn’t mean you have to mothball the tux and dancing shoes. There are plenty of fancy events on tap — almost monthly — to warrant getting gussied up. Plus, most of these support worthy community causes, so you can feel good about stepping out. Here are a few to get on your calendar